Make big batches of this zesty dish and freeze leftovers for quick work lunches or "too tired to cook" dinners. Experiment with different spice combinations for a twist!
Ingredients (serves 1)
- 2 oz round steak
- 3 oz chicken thigh
- 3 oz tuna or salmon
- 1 tablespoon Kraft Light Done Right Zesty Italian dressing
- 1 teaspoon lite soy sauce
- 1/2 teaspoon grated fresh ginger
- 1/2 teaspoon Tabasco sauce
- salt & pepper to taste
Cut beef, chicken and fish into 1" cubes and put in a Ziploc baggie with Italian dressing, Tabasco sauce, soy sauce & ginger to marinate for 5-30 minutes. Thread marinated meats onto skewers alternating different types. Brush with remaining marinade and discard.
Broil kebabs evenly about 2-3 minutes on each side. When cooked to desired doneness serve & enjoy!
Nutrition Info
- Calories: 293
- Protein: 46 grams
- Carbs: 1 gram
- Fat: 10 grams
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